Kanetsune 555 Series Usubagata 6.5" DSR-1K6 Kitchen Knife - Made in Japan KC-361

Kanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword-maker from the Muromachi period.

The 555 series knives have single-layered steel of DSR-1K6 stainless steel blade w/light brown plywood handle made by skilled craftsmen in Japan.

Simple design, very sharp, and user friendly for daily use.

Specifications

• Blade Length: 6.5"
• Overall Length: 11.42"
• Blade Thickness: 1.5mm
• Weight: 125g
• Blade Material: Daido DSR-1K6 carbon stainless steel HRC 58-59
• Handle Material: Plywood
  
• Made in Japan