Kanetsune Seki Ko-Deba 4.13" DSR-1K6 Single-Bevel Right-Handed Kitchen Knife - Made in Japan KC-956

Kanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword-maker from the Muromachi period.

Features a Single-bevel grind DSR-1K6 high-carbon stainless steel made by Daido Steel Co. Excellent performance blade which contains 0.6% carbon and well balanced with added molybdenum.  The Tsuchime hammer-finish reduces blade stick.

• Blade Length: 105mm/4.13”
• Overall Length: 215mm/8.46”
• Blade Thickness: 1.5mm
• Weight: 65g (2.29oz.)
• Blade Material: Daido DSR-1K6 high-carbon stainless steel (HRC 57±1.0)
• Edge: Single Bevel on right side for right-handed use
• Left side of blade is completely flat for precise cutting
• Tsuchime hammer-finished on right side to prevent blade stick
• Wood handle with brass pin reinforced resin bolster
• Made in Seki City, Japan