Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904

S$119.90 was S$149.90

This product is currently sold out.

Please fill in the form below if you'd like to be notified when it becomes available.

Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904

Kanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword-maker from the Muromachi period.

This Classic series knife features a Hon-Warikomi San-Mai (3-layer) blade with a VG-10 stainless core sandwiched between 17-layer Damascus stainless steel and a Mahogany Wood handle. The Tsuchime hammer-finish reduces blade stick.

  • Blade Length: 5.51" (140 cm)
  • Blade Material: VG-10/17-layer Damascus stainless steel San-Mai
  • Tsuchime hammer-finished
  • Handle Material: Mahogany Wood
  • Full-tang construction
  • Made in Japan
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904
Kanetsune Classic Petty 5.51" VG-10/Damascus San-Mai Mahogany Kitchen Knife - Made in Japan KC-904

Similar Products